Objective:
Seeking a contract or permanent position as a corporate flight attendant.
Experience:
|
|
Delectable Dining
August 2006 to Present
San Diego, CA
HRD Training Systems
September 2008
Valencia, CA
Alteon Initial Training
August 2007
Long Beach, California
-
Intensive executive crewmember training
.
-
Corporate in-flight service and procedures
-
Domestic and international travel procedures
-
Safety, fire and decompression procedures
-
Simulator training; land and water emergencies
-
Emergency landing and evacuation procedures, including G550
-
AED, CPR and AVIATION MEDICAL certified
Susan C. Friedenberg - Corporate Flight Attendant Training
June 2007
Long Beach, CA
-
Domestic and international trip planning, catering, culinary preparation, business management, aircraft responsibilities, in-flight procedures
Education:
San Diego Culinary Institute
April 2006 - July 2006
La Mesa, CA
-
Studied fundamental cooking techniques with emphasis on professionalism, teamwork, and organizational skills.
-
SERV SAFE certified
University of Phoenix
June 1998
San Diego, CA
-
Bachelor of Science - Business Administration
Personal Attributes:
Detail and multi-task oriented professional with extensive experience in time management and client satisfaction; personable with excellent customer service skills; flexible, reliable and creative; member of NBAA and Women in Aviation International
References Available Upon Request
|